Milk Thistle Extract
Silymarin 80% (UV) ;
Silybin (Silibinin) 30%
- Latin Name: Silybum marianum(L.)Gaertn
- Other names: Blessed thistle, Mary thistle
- Test methods: UV, HPLC
- Source: Seed
- Appearance: Yellow powder
What’s Milk Thistle Extract?
Milk thistle, also known as Silybum marianum, is an herb that belongs to the Asteraceae family (Compositae). It was originally born in southern Europe and North Africa and other places, for thousands of years of history of folk medicinal plants. Its seeds are commonly used for its liver-protective properties and contain a group of active compounds called silymarin (a mixture of flavonolignans, including silybin, silydianin, and silychristin). Meanwhile, it has the function of detoxification, reducing the blood fat, benefiting the gallbladder, protecting the brain, and removing the free radicals of the body and active constituents.
Products Specification
Rainbow Biotech is a bulk supplier of milk thistle extract that supports liver health, detoxification, and cellular protection. Ideal for a wide range of applications: cosmetics and pharmaceuticals, veterinary, feed, food, and beverage manufacturers and producers. Customized specifications and forms are available for bulk orders. The product specifications we supplied include:
| Codes | Specification | Application |
| RabMTh01 | Silymarin UV 80%, HPLC 45%, Silybin+Isosilybin 30% | Food, pharmaceuticals, cosmetics, and health products. |
| RabMTh02 | Silymarin UV 80%, HPLC 50%, Silybin 30% | Food, pharmaceuticals, cosmetics, and health products. |
| RabMTh03 | Silymarin UV 80%, HPLC 55%, Silybin 33% | Food, pharmaceuticals, cosmetics, and health products. |
| RabMTh04 | Silymarin UV 80%, HPLC 60% | Food, pharmaceuticals, cosmetics, and health products. |
| RabMTh05 | Silymarin UV 80%, HPLC 45% | Food, pharmaceuticals, cosmetics, and health products. |
| RabMTh06 | Silymarin UV 80% | Veterinary, feed additives |
| RabMTh07 | Silybin HPLC 70%- 98% | Food, Pharmaceutical |
Benefits of Milk Thistle Extract
- Liver Health: Protects the liver from toxins, supports liver regeneration, and is often used for liver conditions like cirrhosis, hepatitis, and fatty liver disease.
- Antioxidant Properties: Helps reduce oxidative stress and inflammation.
- Supports Digestive Health: May aid in digestion and bile production.
- Reduce Blood Sugar: Some studies suggest it may help lower blood sugar levels.
- Heart Health: Potential benefits in lowering cholesterol and supporting cardiovascular health.
